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Mild cheese with a creamy note

Deep yet mild taste and creamy consistency of Szafir [Sapphire] make it a new quality among the Cheesemaker's Treasures. It is produced with the use of winemaking yeasts which give it its characteristic taste and consistency.

Its dense and creamy interior excellently melts in your mouth while the fresh fruity mango flavour perfectly harmonises with a note of soured milk, giving you an chance to experience a perfect composition while tasting it.

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